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Welcome to the Wich Addiction menu! Our food is all about the best quality ingredients like fresh fluffy bread, house roasted meats, crisp lettuce and vegetables, and handmade aiolis and dressings. Everything is always scratch made and we only use fresh local products. We can also accommodate Gluten Free and most Dietary Restrictions.

We have specials and our secret menu, so be sure to like us on Facebook and follow our Twitter for updates!



(Breakfast served all day Saturday and Sunday)

Served with Crispy Potatoes

Hanger Steak and 2 Eggs Any Style $9.50

Choice of Toast with Strawberry Jam

Classic Breakfast with Two Eggs any Style $7.50

Crispy Bacon, House Pork Sausage, and Choice of Toast with Strawberry Jam

Fried Egg Wich $7.25

¼ Pound Apple Smoked Bacon and Sharp Cheddar with Lettuce, Tomato and Red Onion

Steak and Egg Wich $9.50

Sharp Cheddar and Bloody Mary Aioli with Lettuce, Tomato and Red Onion

Just an Egg-wich $3.95

Choice of Sausage or Bacon with Sharp Cheddar on English Muffin


Served with Crispy Potatoes, House Made Hollandaise and two Poached Eggs
Classic Eggs Benedict $8.25
Crab Cake Benedict $9.50
Charred Jalapeno and Pepper Jack Benedict with House Sausage $8.75
Hanger Steak Benedict $10.75


Served with Crispy Potatoes, Sautéed Onion, Tomato, Swiss and two Sunny Side Up Eggs
Corned Beef $8.25
Hanger Steak $9.50
House Made Maple Pork Sausage $7.15
Mushroom, Zucchini, Red Pepper $8.50
Virginia Smoked Ham $7.15

Breakfast Burrito

Crispy Potato, Cheddar-Jack Cheese, Pico de Gallo, Scrambled Egg and House Salsa
Apple Smoked Bacon $5.90
House Maple Sausage $5.90
Virginia Ham $5.90
Seared Hanger Steak $7.50
Roasted Veg $6.95
House Corned Beef $6.65
Philly Cheese $7.50

Fresh Addiction

Seasonal Fruit with Vanilla Yogurt $5.50
House Granola with Vanilla Yogurt $5.50
Seasonal Fruit $5.50



All Wiches served with Housemade Chips or Baby Greens. Choice of French White, Sourdough, Corn Rye or Multigrain Bread.
(LTO: Lettuce, Tomato and Red Onion)


Buttermilk Fried Chicken $7.95

Sriracha Aioli and Provolone on French Roll with LTO

Pesto Turkey $7.95

Provolone and Arugula Lemon Pesto with LTO

Corned Beef $8.40

Swiss, House Bacon ‘Kraut and Dill Pickle Aioli

House Roasted Turkey $7.95

Charred Jalapeño Aioli and Pepper Jack with LTO

House Roasted Beef $8.25

Bloody Mary Aioli and NY Sharp Cheddar with LTO

Philly Cheesesteak $8.50

Bell Pepper, Onion, Provolone and Mild Cherry Peppers

East Coast Sub Half $7.40/ Full 11.25

Hot Capacolla, Smoked Ham, Dry Salami, Mortadella, Provolone, Mild Cherry Peppers and Red Wine Vinaigrette with LTO

Roasted Mushroom, Roasted Red Pepper & Zucchini $7.95

Feta and Lemon Herb Aioli with TO

Cubano Grill $8.15

Braised Pulled Pork, Smoked Ham, Pickles, Whole Grain Mustard and Swiss

Jumbo Shrimp Poboy $9.85

Garlicky Pickles and Spicy Aioli with LTO

Virginia Smoked Ham and Swiss $7.95

Lemon Aioli with LTO

Bacon and Egg Salad $7.15

with LTO

All Crab, Crab Cake $9.50

Toasted English Muffin and Sriracha Aioli with LTO

BBBLT $7.50

¼ Pound Apple Smoked Bacon, Cheddar, Fried Egg and Bloody Mary Aioli with LTO

Chimichurri Steak $9.50

Brazilian Style Citrus, Garlic, Parsley, Olive Oil and Avocado on French Roll with LT



Add Protein to any Salad:

Seared Shrimp ($5)
Blackened Hanger Steak ($5)
Crispy or Grilled Chicken ($4)
Roasted Turkey ($4)
Substitute any 1/2 Salad for Chips ($2.95)

Greek Salad $6.50

Romaine, Feta, Kalamata Olive, Tomato, Cucumber, Red Onion, Pepperoncini with Red Wine Vinaigrette

Watermelon Caprese $6.50

Fresh Mozzarella, Watermelon and Cucumber with Pesto Balsamic Vinaigrette

Panzanella Salad $6.50

Cucumber, Grape Tomato, Red Pepper, Red Onion, Basil Balsamic Vinaigrette and Shredded Parmesan

Wich Caesar Salad $6.50

Multigrain Croûton and Shaved Parmesan

Fresh Fries with Crushed Herb Salt $3.95
Bacon Blue Cheese Stuffed Jalapeños $3.50
Sweet Potato Tater Tots $3.95

Pumpkin Pie Spice and Maple



Specialty Bottle Drinks $2.25
Fountain Drinks $1.75
NikaWater $1.50
House Chips $2.50
Daily Sweet Selection Varies


Notice: Consuming raw or undercooked meat, seafood or egg products can increase your risk of food-borne illness.